John Iachetti Sr.

Restaurant Casual Dining
Iachetti’s Kitchen

Owner Iachetti’s Kitchen
Nov 2018 – Present Greater New York City Area
∙ Bringing a new kind of restaurant to Glen Rock NJ – one where the ingredients are always fresh, the staff is always friendly, and where you always feel right at home, no matter the occasion.
∙ Iachetti’s Kitchen is an extension of our home, where everyone feels welcome and enjoys our food and service. Our guests should feel like they are eating at our dining room table
∙ Creative and Vibrant Neighborhood American Brick Oven Restaurant focusing on fresh local and seasonal ingredients prepared and served with an approachable sense
∙ We will always prepare great, creative, tasty food paired with simple attentive service We want everyone to leave happy with no exceptions-
Titanium Entertainment Services
Co-Owner and President
Jan 2013 – Present
Greater New York City Area
• Brand Manager and Ambassador with world-renowned entertainer Michael Feinstein to provide nightclub cabaret entertainment in San Francisco, New York City, Carmel, Los Angeles and Playbill Travel
• Developed the Feinstein brand and built partnerships, ensuring that each location was consistently booked with premier, vibrant and recognizable talent focusing on the individual venues business model and goals
• Led the strategy of the organization, focusing on expansions, partnerships with record labels and executives, hotel companies, restaurants, cruise lines, and television and radio outlets.
∙ Consults with diversified groups of clients on food and beverage opportunities and the integration of entertainment within the various operations
∙ Provides premier talent for private events and prominent clients throughout the country including Michael Feinstein Clubs, Hebrew University, MorseLife, Palm Beach Country Club ,
The Broadway League, Super Bowl XLVIII and Super Bowl 50
Feinstein’s/54 Below
General Manager
Sep 2015 – Sep 2017
Greater New York City Area
• Ran the operations of a 150-seat restaurant and nightclub.
• Increased revenue and profitability during the tenure
• Built and maintained relationships with world-famous talent, making Feinstein’s/54 Below a must-visit venue in the New York theater district for not only guests but for premier talent

Loews Hotels & Co
Corporate Director of Entertainment
Jan 2011 – Dec 2012
Greater New York City Area
• Directed entertainment for luxury hotels and resorts throughout the United States.
• Oversaw a large, cohesive team focused on the successful implementation of seasonal entertainment schedules.
• Directed strategic initiatives, resulting in higher-than-expected revenue at all Loews entertainment facilities.
• Developed successful sponsorship projects with True Colors Cabaret, Yamaha Entertainment Group, and American Airlines.
∙ Instrumental in developing, maintaining, and growing the Feinstein’s at the Loews Regency brand
∙ Led program unveiling own private Feinstein’s wine label.
Director Food and Beverage /Executive Chef
Nov 1992 – May 2011
18 yrs 7 mos
Greater New York City Area
• Member of the Loews Opening Team, responsible for the successful launch of new hotels under the Lowes flagship.
• Spokesperson for Loews Loves Kids, Loews Loves Pets, and Metro Man.
∙ Responsibilities include all facets of the food and beverage operation of the Loews Regency HotelAccomplished, award-winning hotel and entertainment professional that has driven revenue and growth throughout his career. A trained chef with a proven track record of successfully devising and executing strategies to drive new business, increase revenues, and improve profitability, while fostering a culture that delivers superior service. Recognized Food and Beverage expert with extensive high-profile media appearances including TV appearances on all NY morning shows, Fox, BBC, MTV, and New York1. Strong communicator, innovative, energetic, loyal, and upbeat leader combining creativity with versatility and poise.